Akticol FA

Plant-derived activated carbon for colour adsorption

Akticol FA is an acid-activated, plant-based charcoal specifically developed for decolouration. Akticol FA therefore does not impair flavours and odours.

At a glance:

Product	Acid-activated, plant-based charcoal
Range of use	White wine, rosé wine and fruit wine
Goal	Targets and removes brown colour pigments caused by tannins
Special features	Specifically developed for decolouration Does not impair flavours and odours
Dosage	Decolouration of must 20-40 (max. 100 g / 100 L) Improved stability (colour, NTU) of intermediate products 20-40 g / 100 L Decolouration of juice 20-200 g / 100 L
Packaging unit	10 kg