Metavin® 33

Pure metatartaric acid, stabilisation of tartaric acid

Treating wine with Metavin® delays crystallisation and precipitation of tartar. Metavin® prevents the tartrate crystals’ submicroscopic nuclei from growing.

At a glance:

Product	Metatartaric acid
Range of use	Wine
Goal	Delay precipitation of potassium bitartrate crystals
Special features	Suitable for organic winemaking
Dosage	10 g / 100 L
Packaging unit	1 kg