Oenodose 5

Effervescent sulphur tablets, potassium metabisulfite

The effective part is the potassium metabisulphite. Potassium bicarbonate causes the tablets to effervesce on contact with wine, releasing SO2. The little tablets are suited to sulphurisation of wine in small vessels (small tanks, barriques).

At a glance:

Product	Tablets consisting of potassium metabisulphite and potassium bicarbonate
Range of use	Wine
Goal	For sulphurisation
Special features	Ideal for use without stirring, in barriques and similar-sized containers
Dosage	1 tablet in 225 L (barrique) releases approx. 22 mg SO2 per litre 1 tablet in 1,000 L releases approx. 5 mg SO2 per litre
Packaging unit	42 tablets