Tannivin® Finesse

Supports the maturation of complex red and white wines

Tannivin® Finesse is a complex tannin product, a balanced combination of ellagitannins and condensed tannins. Tannivin® Finesse is used for the production of elegant wines and to exploit red wines’ full potential during maturation.

At a glance:

Product	Balanced combination of ellagitannins and condensed tannins
Range of use	White and red wines
Special features	Colour stabilisation Provides structure Stabilises oxidation processes Prevents the occurrence of a reductive flavour (maturation Sur‐Lies)
Dosage	Red wine 2 – 30 g / 100 L White wine 1 – 10 g / 100 L
Packaging unit	0,2 kg