Ercarbon SH

Selective reacting activated carbon powder

This coconut powder carbon is steam activated. Due to this, Ercarbon SH adsorbs just minimal colour pigments of juice and wine.

At a glance:

Product	Activated carbon of plant origin
Range of use	Must, wine, fruit juice and other beverages
Goal	For beverage treatment
Special features	Efficient adsorption of oxidised polyphenolsOptimised stability during storage of wine, fruit juice and other beverages Less impact on taste and smell
Dosage	20 – 200 g / 100L, see datasheet for details
Packaging unit	20 kg