Gerbinol® Super

Tannin adsorbent based on caseinate, silicates and isinglass. Contains fish and milk products

It includes special proteins such as isinglass and dairy protein. These substances are applied to a selectively acting adsorption agent.

At a glance:

Product	Gentle tannin adsorption agent
Range of use	Wine
Goal	Gentle correction of unpleasant flavours, odours and off-flavours
Special features	Does not remain in the wine Can be used preferably as a “final fining” before bottling
Dosage	3 – 20 g / 100 L
Packaging unit	1 kg