Horizontal Rotative Fermenter

Characteristics: Fermentation units, rotating, for red wines fermentation and maceration of the grapes must, and for draining the grapes juice, at white wines production. Programmable regulation of..read the entire description

Description

Characteristics:

Fermentation units, rotating, for red wines fermentation and maceration of the grapes must, and for draining the grapes juice, at white wines production. Programmable regulation of fermentation processes. They are produced in standard dimensions and sets, and in conformity with technological arrangements of the client, and are made of stainless steel AISI 304 grinded or with 2B surface. 

The components are as follows:

- manhole Ø 900

- stirrer mechanism

- Total Outlet with tap and cap

- Power control pannel

- Heat Exchange Jacket

- Draining grid

- Rectangular Manhole
 

Avantaje si calitati ale fermentatoarelor orizontale:

- Excellent homogenization - the spiral mixing leads to extremely fast and perfect homogenization

- automatic monitoring of the temperature in the container;

- regulation of the temperature in the container by automatic feeding of a cooling agent in the jackets of the container;

- automatic control of the production cycle - 8 items - 24 hour programmes 

- voice signal- before every cycle and at the termination of the assigned programme

 

Technical parameters

Volume

m3

5

10

15

35

50

Diameter

mm

1721

2232

2232

2870

3170

Length of casin - L1

mm

2500

2500

3500

5000

6000

Distance between the props B - B1 

mm

mm

2622

1250

1830

1550

2600

1550

4100

1940

4400

2200

Length L

mm

3880

3900

4850

6750

8100

Witdth of the frame C

mm

1650

2012

2000

2650

3100

Max Pressure of the serpentines

Mpa

0.25

0.25

0.25

0.25

0.25

Inst. Power

kW

4.0

5.5

5.5

11.0

15.0