Vitamon® Liquid

Liquid nutrient combi for safe fermentation

Vitamon® Liquid is a liquid nutrient based on diammonium phosphate and thiamin (vitamin B1). The liquid formulation facilitates quick assimilation and a strongly fermenting yeast population. As a result fermentation progresses without problem and the sugar is fully converted into alcohol and CO2.

At a glance:

Product	Diammonium hydrogen phosphate, thiamine hydrochloride (vitamin B1) completely dissolved in water
Range of use	Wine, juice, must and beer
Goal	Yeast nutrition in liquid form
Special features	No Co2 release, no foaming when added Easy dosing and handling due to liquid formulation Directly useable, not dissolving necessary
Dosage	200 ml / 100 L
Packaging unit	10 kg 600 kg 1.000 kg